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Solaia Champagne House's concept is based on the Champagne Bar & Restaurant tradition. We suggest you come back often to try our fullbodied dishes. We encourage you to share and combine them with our broad selection of Champagnes.

Maison du Champagne Menu

Plateau Des Fruits De Mer $100
We are getting the freshest possible seafood from the ocean to your table as quickly as possible. (Serving for 2 people)
Cocktail & Mignonette Sauce, Tarragon Mayonnaise

Selection of Seasonal Oysters $20
Cocktail & Mignonette Sauce

Maison du Champagne Tasting $20
Plate of Champagne Pairing Hors d'œuvre Sampling

Caviar $50
Our Choice of Best American Caviar

Tuna & Salmon Tartare $20
Served also Tuna Tartare or Salmon Tartare

Steak Tartare $20
Seasoned, Finely Chopped & Mixed Raw Fillet Mignone

Foie Gras au Torchon $30
In House Marinated Foie Gras, Accompaniments

Pan Seared Foie Gras $30
Sautéed Foie Gras with Port Wine Sauce

Salmon Roe $20
Fried Goat Cheese, Blini & Crème Fraîche

Trilogy of Smoked Salmon $20
Three Types of Smoked Salmon served with Greens, Cappers, Onion & Egg

Solaia Champagne House - 363 Greenwich Avenue, Greenwich, CT 06830 - 203.622.6400 - info@solaiaenoteca.com